
Mojito
A refreshing Mojito with dried lime slices as the central garnish, for that premium bar look.
Ingredients
- 1 piece Organic lime
- 2 tsp Cane sugar
- 8-10 Fresh mint leaves
- 5 cl White rum
- Crushed ice
- Soda water
- 2-3 pieces Dried lime slices
Instructions
- Cut the lime into eighths and add to the glass with the cane sugar.
- Add the mint and muddle gently.
- Pour in the rum and stir briefly.
- Fill the glass completely with crushed ice.
- Top up with soda water.
- Now the focus: arrange the dried lime slices as the central garnish.
Garnish setup (centerpiece idea)
- Tuck one dried lime slice into the ice so it stays centrally visible
- Place mint in between → adds volume and colour
- Optional: a slice on the rim of the glass for that signature look
Effect
- Lime = the classic Mojito kick
- Dried slices = long-lasting, a bar-ready premium look

